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Biryani
By: gopi goud r
Biryani is considered to be a dish of Indian starting place, more prominently considered to be the dish of the Nizam. South India has greater styles of Biryani than any other part of the subcontinent. Also, rice is extra a staple meal in South India than in the relaxation of India. Hyderabadi Biryani originated as a mix of Mughlai and Iranian cuisine in the kitchens of the Nizam, rulers of the ancient Hyderabad State. Hyderabadi Biryani is also a staple part of Pakistani Cuisine because of its unusual flavor and fragrant flavor.(read
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Category : Food, Cooking and Drink
