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Here's the recent articles submitted by guduru karthik

Articles By guduru karthik

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Lentils Health Benefits- Nutritional Facts Of Masoor Dal    Submitted as: Karthik
Lentils are an integral part of the daily diet in India. Rich in proteins, lentils have an earthy, nutty flavor and come in many shapes, sizes, and colors. From the south Indian staple Tuvar dal to the 'very lite to digest' Moong dal, to the 'packed with power' Chana dal, to the oft fermented Urad dal, and on to the 'vegetarians delight' Masoor dal; they all have their pride of place in the Indian kitchen.(read entire article)
View : 336 Times
Category : Health

Everything You Need To Know About Salt    Submitted as: Karthik
Salt, a flavoring agent, in our food is vital for the smooth functioning of the human body. Salt is primarily made up of Sodium Chloride which helps to maintain an ideal fluid balance in all the organs of our body, and in blood plasma and is also essential for efficient neuron function.(read entire article)
View : 466 Times
Category : Food, Cooking and Drink

Legal And Certified Translation: Tools For Global Expansion    Submitted as: Shreya Gupta
­­­­­­­­­­­­­­­­­­­­­­­With businesses going global, they need reams of business agreements, contracts and certificates in multiple languages. In practical terms, when a company goes global, each of its departments goes global too.(read entire article)
View : 344 Times
Category : Business

Bring Out The Flavor Of Basmati Rice With These Dishes    Submitted as: Karthik
India, especially Punjab is well known for its aromatic, long-grained basmati rice. A treat for the senses, aged basmati rice is to be gently handled and cooked with care. Use the authentic Terragreens Basmati Rice to make these delicious recipes. Enjoy!!(read entire article)
View : 475 Times
Category : Food, Cooking and Drink

Get Complete Proteins With Foxtail Millets    Submitted as: Karthik
Millets are small seed grasses widely grown as cereal crops or as fodder for animals. Because millets have a short growing season, they can withstand dry and high-temperature conditions yet yield well. They are mostly cultivated in semi-dry areas of Asia and Africa.(read entire article)
View : 1053 Times
Category : Health

Struggling To Gain Weight? 5 Tips To Gain Weight In A Healthy, No-nonsense Way    Submitted as: Karthik
Being underweight is as destructive as being overweight. Being too skinny may directly affect your work and personality. It can also lead to health issues in the long run. Several medical conditions such as thyroid problems can be responsible for a person being skinny. While some people can be naturally skinny and healthy, it is difficult for some to gain weight easily. It takes several days to gain weight; it is not an overnight job. Slowly and steadily weight can be increased while maintaining a proper health balance.(read entire article)
View : 360 Times
Category : Health

5 Reasons Why Eating Pickles Is Good For Health    Submitted as: Karthik
Going by the flood of dietary advice available, it would seem so; there are so many foods that are now taboo, that there's barely anything that one can eat without worrying about repercussions.(read entire article)
View : 437 Times
Category : Food, Cooking and Drink

Five Types Of Dals And Their Health Benefits    Submitted as: Shreya Gupta
A very common and nutritious ingredient in any Indian meal is Dal. Also known as pulses, they are described as the dried edible seeds of cultivated legumes. Pulses belong to the peas, beans and lentils family.(read entire article)
View : 487 Times
Category : Food, Cooking and Drink

The Magical Mustard Seeds    Submitted as: Karthik
Mustard seeds, also called Sarso or Rai in Hindi & Gujarati, Katuku in Tamil and Malayalam, Avalu in Telugu, Sarisa in Bengali, Sasive in Kannada and Mohari in Marathi, is a magical spice that can not only enhance the taste of food but is extremely healthy too. Since ages, mustard seeds have been known for their medicinal properties. And why not? It is a super spice packed with a variety of elements that can boost the overall health.(read entire article)
View : 378 Times
Category : Health

Why Green Masoor Dal Needs To Be An Essential Part For A Diabetic's Diet?    Submitted as: Shreya Gupta
People with diabetes need to follow a special diet plan with food rich in proteins and fibre and having a low glycemic index (GI). Such food takes longer to digest thus helping to maintain ideal blood sugar levels.(read entire article)
View : 407 Times
Category : General

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