Here's the recent articles submitted by vmb john
Articles By vmb john
String Beans In Black Bean Sauce
Submitted as: mbjohn
The green bean has a long, slender green pod with small seeds inside. The entire pod is edible. It's also called string bean (because of the fibrous string — now bred out of the species — that used to run down the pod's seam) and snap bean (for the sound the bean makes when broken in half). The wax bean is a pale yellow variety of green bean. Green beans are available year-round, with a peak season of May to October. Choose slender beans that are crisp, bright-colored and free of blemishes. Store in the refrigerator, tightly wrapped in a plastic bag, for up to 5 days. Cook gently by steaming or simmering just until tender-crisp. Green beans have a fair amount of vitamins A and C.(read
entire article)
View : 109 Times
Category : Food, Cooking and Drink
Sweet And Sour Vegetables
Submitted as: mbjohn
Cook for about three minutes. Add tofu - if used - pineapple, water chestnuts and bamboo shoots, stir thoroughly, cover and cook for an additional two or three minutes. Wash all the vegetables and cut into bite size pieces. Place the 3 quarts water in a saucepan and bring to a vigorous boil.(read
entire article)
View : 118 Times
Category : Food, Cooking and Drink
American's Like Eggplant
Submitted as: mbjohn
The dish more people probably associate with Sicily than any other is caponata, a (generally) eggplanty delight that has now spread throughout the Peninsula, much in the manner of cotoletta alla milanese. Eggplant is a cold-sensitive vegetable that requires a long warm season for best yields.(read
entire article)
View : 104 Times
Category : Food, Cooking and Drink
Hot And Healthy Gobi Manchurian
Submitted as: mbjohn
The fried Gobi pieces to this mixture and depending upon the dryness of the mixture, you may add 2 more tablespoons of the sweet & sour sauce. Same procedure for veg. manchurian, but instead of using only cauliflower, use finely chopped minced vegetables and bind with some cornflour or bread crumbs and make small lumps the size of a pingpong ball. Fry as above and proceed as above.(read
entire article)
View : 108 Times
Category : Food, Cooking and Drink
Lamb With Garlic And Rosemary
Submitted as: mbjohn
Spread the lamb on a work surface. With a boning or paring knife, cut between the muscles and separate them using your fingers. Trim away any excess fat and gristle. In a large, shallow dish, combine the olive oil, garlic and rosemary. Add the lamb and turn to coat. Let marinate at room temperature for 4 hours, turning a few times.(read
entire article)
View : 126 Times
Category : Food, Cooking and Drink
Fish In Garlic Sauce
Submitted as: mbjohn
Cut into large chunks. Mix together cumin, coriander, ground anise, chile powder, garlic, lemon juice and salt, blending to a smooth paste. Cook fish, a few pieces at a time, 2 to 3 minutes, until golden brown. Drain on paper towels.(read
entire article)
View : 92 Times
Category : Food, Cooking and Drink
Citizen Fish - Chili Pain Lyrics
Submitted as: mbjohn
The heat is hot like desert rain Floods of fire as I perspire All sensation feeds the flame "Did it efore... Do it again!" Something transmits to my brain Through chemical sparks that quickly drain Into the arteries and veins . Rub half the basting sauce on the fish, in the slits and inside the cavity.(read
entire article)
View : 109 Times
Category : Food, Cooking and Drink
Chili Prown
Submitted as: mbjohn
Rub in the butter and fat until the mixture resembles fine breadcrumbs, or work in the food processor, being careful not to over-mix. Mix in the liquid gradually, adding enough to bring the pastry together into a ball. In a food processor, add the liquid through the funnel while the machine is running. Carefully press the pastry onto the bottom and up the sides of the dish, taking care not to stretch it.(read
entire article)
View : 90 Times
Category : Food, Cooking and Drink
Chili Chicken With Basil And Coconut
Submitted as: vmbjohn
Let cook for a long time, at least a half hour, and then add the cream of chicken soup. I suppose a more ambitious person could create their own cream of chicken stuff that would be just as good, but this recipe has the advantage of being quick, easy, and tastes wonderful on a cold evening.(read
entire article)
View : 99 Times
Category : Food, Cooking and Drink
Seafood
Submitted as: vmbjohn
Experts here say Chinese fish farmers often turn to illegal veterinary drugs because they can help keep fish alive in overcrowded fish ponds that are sometimes tainted by sewage, agricultural runoff and industrial chemicals.(read
entire article)
View : 93 Times
Category : Food, Cooking and Drink
