123ArticleOnline Logo
Welcome to 123ArticleOnline.com!
ALL >> Food,-Cooking-and-Drink >> View Article

How To Prepare Tasty Pani Puri Masala Powder At Home?

Profile Picture
By Author: Sheldon P Recon
Total Articles: 20
Comment this article
Facebook ShareTwitter ShareGoogle+ ShareTwitter Share

Pani Puri is famous street dish which also works as good appetizer and tantalizes taste buds. As name mentions it is a combination of puffed hollow small bread with spicy water, some like it with little fillings of potato and Chutneys while some with only spicy water. Though a very simple dish but is served with many variations all over India. It is a low calorie diet with digestive spices and contents usually it is served between meals or with Chaat. PaniPuri Masala holds the key, better this masala is tastier the dish becomes. There are numerous spices which are mixed with water, when all of these spices are blended in right quantity make a tasty PaniPuri Masala Powder.

This powder can be made at home and stored otherwise there are readymade PaniPuri Masala Powder available in grocery stores. Majithia PaniPuri Masala Powder is famous and trusted name which is very good for preparing tasty and spicy PaniPuri. Do not forget to make relishes that go along with Pani Puri, different types of Chutneys sweet and sour in taste are also made to change the taste of Pani according to one's choice, and there is lot of scope to ...
... innovate while making fillings.

To prepare tasty Pani Puri Masala at home one can follow these simple steps. Take Red chilly powder, Cumin seeds and dried Coriander seeds 25 gm each, 50 grams of Mango powder, 10 grams of Black pepper powder, salt, 1 tablespoon of black salt, half teaspoon of Asafoetida, 1 teaspoon of Citric acid. Roast Cumin seeds and Coriander seeds, when completely roasted let them cool down and grind them to form a powder. Add this powder with other ingredients and mix well to form an even mixture. You can use this powder with one liter of plain water to make smacking Pani Puri.

Pani Puri Masala made at home has long shelf life so you can keep it ready in the kitchen to make delicious Pani Puri on demand anytime. Avoid using wet spoons or touching the powder with wet hands as water can spoil the powder and make it useless. Store the powder in an airtight container to protect it from moisture. If you want to avoid hassle of making this powder at home or do not have access to pure spices purchase Majithia Pani Puri Masala Powder from any grocery store and use it in the quantity as described on the label.

Total Views: 258Word Count: 407See All articles From Author

Add Comment

Food, Cooking and Drink Articles

1. Top Supplier For Quality Spices In The Usa – Legacy Dive Exim
Author: Prince

2. Spin 120 Black: A Flame Whirl For Your Home
Author: Coba Grill HK

3. Mango Pancake Mix: A Tropical Delight For Your Breakfast Table
Author: shaimaglobosoft

4. Delicious Low Carb Meals: A Gateway To Healthier Living
Author: shaimaglobosoft

5. Mastering Corporate Event Planning: Strategies For Unforgettable Professional Gatherings
Author: Good + Bar

6. Live Pasta, Bbq, And Food Station Catering For Weddings & Events - Binge Story
Author: Prince

7. How To Prepare Beef Hor Fun ?
Author: Coba Grill HK

8. Why Spit Roast Catering Is Perfect For Intimate Dinner Parties
Author: Mario Sazos

9. Cozy Corners And Aromatic Brews: Exploring Doha’s Top Cafés
Author: priyanka

10. Indulge In Atlantic Grill: A Culinary Voyage Through New York’s Vibrant Tapestry
Author: atlantics grill

11. Navigating New York Restaurant Reservations: Atlantic Grill At Its Best
Author: atlantics grill

12. Atlantic Grill: A Premier Culinary Destination For Seafood Lovers
Author: atlantics grill

13. Savor The Authentic Taste Of The Best Veg Pickles In Hyderabad
Author: Diya

14. Leading Modified Starch Manufacturers In India: Bluecraft Agro’s Excellence In Specialty Starches
Author: Bluecraft Agro

15. The Ultimate Guide To Traditional Indian Pickles: Flavors, Benefits, And Recipes
Author: Ncui Haat

Login To Account
Login Email:
Password:
Forgot Password?
New User?
Sign Up Newsletter
Email Address: