Surthrival Colostrum, It Is All About Bioactivity!

By Author: Abhinav Sidana
Total Articles: 468
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The products we buy and use to keep our health are not always produced in a correct way. When it comes to the efficiency of a health product, there is nothing more important than the way of how the production process goes and the resource used for raw material. There are many companies which take advantage of our trust and "feed" us pointless products. More, some of these products can even make us sick...and all under the name of health. The production process of a health product has to run under the cautious supervising of professionals, and only with professional equipment. This theory applies in manufacturing the miraculous colostrum too.

So it can be administrated without problems, the colostrum has to be prepared. Colostrum in its rough may form can't be digested because it contains a high level of milk fat and complex proteins. Surthrival Colostrum is created using innovative processing techniques, the precious substances' extraction being made naturally, in the bioactive way. This way, the inadequate substances are eliminated and the human body doesn't suffer any abuse. At the end of this bio-physiologic production ...
... process, the valuable ingredients remain in the final product. Also, the pasteurization or the ultra heating process used for a longer shelf life, destroy inevitably the bio-activity in the colostrum components. We don't want to offer you a fake product, created through a half distance process... this is not the Surthrivalist idea.

Preserving the bio-activity is crucial for the vital substances in colostrum to keep their properties. The bioactive potential of colostrum is represented by the fact that, during processing and preparation, the vital components in the content (amino acids, minerals and trace elements, vitamins, immune auxiliary activities, immunoglobulin and growth factors) are not affected. If the production process of colostrum is not bioactive, the essential substances are modified or destroyed such that sensitive components lose their operating capacity. They become biologically inactive.

It is also important the colostrum products to keep all their vital substances in a free form (low molecular weight). That doesn't happen when there are fats and high molecular weight proteins related to the active components in the colostrum product.
To crack the complex protein structures of the "first milk", the newborn stomach produces an enzyme which exists only in the first 5 days of life. The stomach of an adult is capable, only within certain limits, to decompose these large protein molecules. As a result, the active substances in the raw colostrum are not available for an adult, therefore, mostly unnecessary. This is why it is essential, in the production process, to separate of the fat and the large molecule proteins.

The Surthrival Colostrum is not only produced under all the rules of bio-activity. It is also harvested from organically raised cows fed with fresh grass. It is the only colostrum product which uses raw material harvested in the first 6 hours after the calf is born, and only after the newborn gets its share.

Click here to know more about colostrum and its related product prostate treatment as they are very vital health products.