All About Beets - Free Helpful Information

By Author: Rudy Williams
Total Articles: 38
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This article was developed to provide you with resources pertaining to Beets. When you read my articles you will find a full list of facts. I typically will put hours of research into an article before having it published. Our article format is easily noticeable due to the fact that we do not write in typical paragraph format. We have found that by displaying a list of facts, rather than traditional paragraphs, the reader gets more out of the article.

We have researched and found numerous facts that you may not have known. We are showing the facts we found below. Pay special attention to these facts that we have found. Our facts will be a great start point for many of you still looking for relevant information:

1. Match beets with orange (juice and zest), ginger or both.

2. Mangels (also known as stock beets) are considered too coarse for human consumption but are grown for stock feed.

3. Beets have an earthy, hard-to-define flavor like no other vegetable, one reason they so often appear on high-end restaurant menus.

4. If using a microwave oven, cook the beets with a little water for ...
... 8 to 15 minutes.

5. Roasted beets are wonderful on their own or simply dressed with a vinaigrette, and they will keep for five days in a covered bowl in the refrigerator.

6. Beets enlarge rapidly to 3 inches with adequate moisture and space.

KEEP READING -- That's right. Keep reading and you will find more information pertaining to Beets. If you look below you will see a smaller list of additional facts that we have provided for you to further assist with your research:

1. Start successive plantings at 3 to 4 week intervals until midsummer for a continuous supply of fresh, tender, young beets.

2. About 60 days are required for beets to reach 1 1/2 inches in diameter, the size often used for cooking, pickling or canning as whole beets.
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