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Cooked Rice
Very few people realize that cooked rice can be responsible for their food borne illness. Rice forms the basis of many ethnic foods and foods containing rice are frequently implicated in food poisoning episodes. It is common for food producers to prepare large quantities of rice a day ahead of use and leave it to cool slowly at room temperature, before heating and serving the next day. Such practices lend themselves to time/temperature abuse due to a slow rate of cooling. Temperature abuse allows pathogenic bacteria to grow, some of which produce toxins.
Uncooked rice frequently contains bacteria called Bacillus cereus. These bacteria can form protective spores that survive the cooking process. If cooled slowly, these spores can germinate, grow and produce an emetic (vomit inducing) toxin. Reheating rice before serving will not inactivate the emetic toxin or kill all the bacterial cells, so the rice may not be safe.
If you consume cooked rice that is contaminated with Bacillus cereus toxin you are likely to experience symptoms of nausea and vomiting within 1 to 6 hours, occasionally ...
... followed by diarrhea within 10-12 hours. The illness is short lived with recovery within 12-24 hours.
Taste of rice brand is pleased to announce our convenient selection of tasty ready to eat microwave meals inspired by classic favorites and flavors from around the globe.
Taste of rice brings the variety of rice to add flavors to your taste with cooked rice. It offers different types of rice as well as tips to cook them. It includes recipes and product details.
For your convenience we are not only providing you the product, along with that taste of rice is providing you the complete detail including heating guidelines, storage advice , nutrition information, ingredients and allergies.
Products included are: White Basmati, Brown Jasmine Rice, Bombay Vegetable Biryani, Cajun Style Fried Rice and Classic Prawn Fried Rice.
Their objective is to provide the good quality of Indian rice that can attract more and more Indian towards the Indian culture of food. It offers the good quality of Indian rice that is made and cooked in bran oil which is a rich natural source of omega 3, which is important for your hearts health.
Contact us:-
Foods Pacific Ltd.
Post Box 182,Suva Fiji Islands
Tel: +679 3362844
Fax: +679 336 1155
Email:-info@tasteofrice.com
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