Quarry Tile: The Top Choice For Commercial Kitchen Flooring

By Author: ADVAN
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Why quarry tile for a commercial kitchen? Any foodservice operator knows that a lot goes into creating a safe and functional space, but one aspect that should not be overlooked is flooring. With the constant foot traffic, spills, and heavy equipment moving around, it's crucial to select the right type of flooring that can withstand it all. There are many options available on the market, but one stands out as a top choice for commercial kitchen flooring. It's durable, slip-resistant, and easy to maintain. But what is this miracle material? Keep reading to find out why you should consider quarry tile for commercial kitchens.
What is Quarry Tile and Why is it Ideal for Commercial Kitchen Flooring?
Quarry tile is a type of ceramic tile that has been used for centuries in various construction projects. It's made by mixing natural clay and shale, then baking the mixture at high temperatures to create a dense, hard-wearing material. This durability makes quarry tile in commercial kitchens, where there will be heavy foot traffic and exposure to spills, moisture, ...
... and high temperatures, a great choice.
The composition of quarry tiles means they're able to withstand thermal shock from sudden changes in temperature without cracking or breaking underfoot. They also have excellent resistance to abrasion, which comes in handy when dealing with sharp knife blades or heavy equipment like commercial ovens.
Furthermore, quarry tile flooring in commercial kitchens makes sense because they are porous enough to absorb excess moisture in the air but not so much that water seeps through them easily — making them slip-resistant even when wet. Because of these features and many more advantages over other types of flooring materials discussed below make them an excellent fit for commercial kitchen environments.
Advantages of Using Quarry Tile in a Commercial Kitchen Setting
Quarry tile is an excellent choice for commercial kitchen flooring due to its durability and slip-resistant properties. It is made from natural clay and is fired at high temperatures, making it incredibly tough and able to withstand heavy foot traffic. Additionally, quarry tile has a rough surface texture that provides excellent slip resistance, which is essential in a busy kitchen environment where spills are common.
Using restaurant quarry tile in your commercial kitchen also has other advantages. It is resistant to stains, scratches, and chips, making it a low-maintenance option that can withstand the rigors of daily use. Furthermore, it is available in a variety of colors and sizes, allowing you to customize your kitchen's look while still maintaining its functionality.
When selecting flooring for your foodservice or commercial kitchen, restaurant quarry tile should be at the top of your list due to its durability, slip resistance, and low maintenance requirements.
How to Maintain and Clean Your Quarry Tile Floor in a Busy Commercial Kitchen
Regular maintenance and cleaning of your restaurant quarry tile floor is essential to keep it looking its best and to ensure its longevity. In a busy commercial kitchen, spills and stains are inevitable, but prompt cleaning can prevent them from becoming permanent. Sweep or vacuum the floor daily to remove any loose dirt or debris.
For deeper cleaning, use a pH-neutral cleaner specifically designed for quarry tile floors. Avoid using harsh chemicals or abrasive scrubbers that can damage the surface of the tiles. Sealing your quarry tile floor is also recommended to protect it from stains and moisture penetration. Consult with a professional installer to determine the best sealing schedule for your specific needs. With proper maintenance and cleaning, your quarry tile floor will remain beautiful and functional for years to come.
No matter what type of commercial kitchen you operate, quarry tile is the safe, durable solution that will protect your team and last for decades.