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Discover Why Modern Society Prefers Tea That Is Certified As Organic

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By Author: Ministry of Tea
Total Articles: 29
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Turkey, according to research, consumes the most tea in the world, followed by Ireland in the UK, China, Russia, Iran, New Zealand, Morocco, Egypt, Poland, and Chile. With the Irish as the world's second-largest tea user, it's no surprise that the UK offers such a diverse range of teas, including infusions, black tea, green tea, white tea, Rooibos tea, and Chai tea.

That brings us to the second point: the tea leaf itself. First and foremost, before a plant gains any traits, it is vital to focus on what it is made up of, as well as the characteristics and benefits of these many components. Polyphenols, for example, are naturally occurring compounds in plants. Tannins, as they are known in the tea world, contribute strength, durability, texture, and colour to the tea. In the context of long-term and consistent tea use, they also help to regulate cholesterol.

Tea leaves include a variety of vitamins, including A, B, E, P, K, and U, as well as minerals including phosphorus, potassium, magnesium, calcium and iron. Some minerals, such as vitamin B and fluoride can survive even in a cup of tea. Furthermore, tea leaves ...
... contain alkaloids and xanthenes, which are natural compounds present in amino acids, the most well-known of which is caffeine - found in various teas.

What makes tea that is certified as organic, so special?

Many individuals prefer to buy tea that is certified organic, for a variety of health reasons. However, there are several additional benefits associated with organic tea versus conventionally farmed tea. One of the main reasons why people choose a tea that is certified organic is that organic tea is generally better for your health and well-being, as previously stated. While certain fertilisers and pesticides are removed during the processing of tea leaves, some of these chemicals are water-soluble, meaning they could still be found in the structure of the leaf and are therefore not entirely eliminated during conventional farming methods.

Pesticide levels in some traditionally produced teas were typically very high, making them unhealthy to drink, according to a significant study conducted by Greenpeace in 2012. Another study discovered that drinking tea that contains a small percentage of pesticide on a regular basis is more harmful than individuals realize.

Spraying pesticides on crops is a widespread farming practice used around the world for a variety of purposes, including boosting growth and eliminating pests, especially for export-oriented products. On the other hand, tea that is organically farmed means that no harmful chemicals such as pesticides are used in the cultivation process, which means the leaves are 100% natural.

Individuals personally affected by the destructive impacts of chemical tea farming methods are now among the most vocal proponents of organic tea production. Tea growers whose families have died of poisoning or other illnesses like cancer, and those who became sick from the chemicals they employed on their land before moving to the cultivation of tea that is organic, fall into this category.

Although most organic farms are on smaller pieces of land owned by smaller companies, there are some great organic tea farms around the world today. This has more to do with the nature of organic farming, and tea that is certified organic is now more popular than tea produced using traditional farming methods.

In conclusion, to manage the numerous challenges and pests, some well-run organic tea farms work in harmony with nature. This usually signifies that these aren't monoculture tea farms. Natural weeds and grasses can be used as ground cover in organic tea farms, or permaculture can be used for a more holistic approach to allowing nature to balance itself out naturally rather than trying to solve one problem, only to discover that another one has surfaced.

About Us:

The Ministry of Tea is a tea company based in the UK that is driven by the noble goal of creating the ultimate cup of tea for everyone to enjoy. We initially started brewing herbal concoctions with magical leaves for our own delight and pleasure, but after many thousands of miles travelled and a veritable sea of tea tasted from old Bombay to Mandalay, the Ministry of Tea was born, and we now bring you a magical aroma of tea flavours ranging from the everyday English Breakfast to the extra-ordinary Ayurvedic blends, and so much more. We always have something wonderful brewing just for you, and if you want to learn more about our products, please visit https://ministryoftea.com/.

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