Oryzenin Market Is Expected To Grow At A Cagr Of 14% From 2019 To 2024- An Exclusive Market Research Report By Lucintel

By Author: Lucintel LLC
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Lucintel's latest market report analyzed that oryzenin provides attractive opportunities in dairy alternatives, beverages, bakery and confectionery, sports and nutrition and meat. The oryzenin market is expected to grow at a CAGR of 14%. In this market, concentrate is the largest segment by product type.
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Based on product type, the oryzenin market is segmented into isolates, concentrates, and others. The concentrate segment accounted for the largest share of the market in 2020 and is expected to register the highest CAGR during the forecast period.
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The Oryzenin Market is marked by the presence of several big and small players. Some of the prominent players offering oryzenin include Axiom Foods, AIDP, Ricebran Technologies, Beneo, Kerry Group, Ribus, The Green Labs, Golden Grain Group, Shaanxi Fuheng (FH) Biotechnology, and Bioway (XI’an) Organic Ingredients.
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This unique research report will enable you to make confident business decisions in this globally competitive marketplace. For a detailed table of contents, contact Lucintel at +1-972-636-5056 or click on this link helpdesk@lucintel.com.
About Lucintel
Lucintel, the premier global management consulting and market research firm, creates winning strategies for growth. It offers market assessments, competitive analysis, opportunity analysis, growth consulting, M&A, and due diligence services to executives and key decision-makers in a variety of industries. For further information, visit www.lucintel.com.
Brandon Fitzgerald
Lucintel
Dallas, Texas, USA
Email: brandon.fitzgerald@lucintel.com
Tel. 972.636.5056
Cell: 303.775.0751
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