Cutting Vegetables- Various Ways To Cut Vegetables

By Author: Gary Maria
Total Articles: 7
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You can do almost anything about your vegetables. It may be crushed, chopped, minced, and sliced. However, the best way to cut vegetables depends on how you’ll utilize them.

You might just want to cut food into bigger pieces in no specific size for longer cooking dishes, or mince them for dishes that cook pretty quickly. All this depends on how you require them for your recipes. Other than the popular slicing, dicing and chopping, here are other fun methods to cut the vegetables.

Chiffonade

This method is incredible for cutting the herbs and leafy greens into long, thin strips. Make a heap of the vegetable leaves with the biggest at the bottom. Roll the leaves like a cigar and then cut across the rolls to create lovely chiffonades or ribbon like strips.

Flower Petals

Cut vegetables such as potatoes, radish and carrots into slices and then press down with a cookie clutter. You can also utilize a carving knife by cutting the narrow V shapes into every 90 degree angle of a slice vegetable and take them out. For mushrooms and tomatoes, make 2 incisions on the top of the vegetables and bevel ...
... these cuts by inserting the knife diagonally into them, making a crown looking top.

Diagonal

Diagonally cutting will ensure a better surface of the vegetable which will make it faster to cook. Put the vegetable on the cutting board and slice the food at an angle that can create elongated pieces. A paring knife to cut pumpkins will cut conveniently and hold the pieces together.

Mince

Mincing is cutting your vegetables into pieces which are much smaller than a dice, but doesn’t give the same effect like a squash chopper. This method is generally followed for herbs, peppers, onions, lemongrass, ginger and garlic to ensure the deployment of the strong flavor all over the dish.

Shredding

This method is excellent for cabbages, carrots, and lettuces. Just cut the vegetable through the core into the quarters. Slice them into half inch thick and then make heaps of them. Cut them down by pushing the heaps forward with the left hand as the knife come down.

Varietal

This is your possibility to cut the vegetables into primary steps, like half-moon, stars, triangles, squares, circles and many others. This unusual and fun method of cutting vegetables with a knife to cut squash assists to inspire kids to eat.

Now that you have the nice methods in cutting vegetables, the next most efficient way to get them cut properly is to utilize sharp knives. Utilizing the right knife for a particular job will provide you accurate cutting control with less possibility of an injury. So the moment you start learning how to cut vegetables also implies that you should utilize a knife with sharp edges.