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Popular Mexican Foods To Try In Mexican Restaurants
Mexico cuisine is the best in the world as it is characterized by several flavorful ingredients, including chili peppers, corn, tomatoes, cocoa, and vanilla. Moreover, it also has a reputation for being spicy. In fact, food is an integral part of the culture, social structure, and popular traditions of Mexico. Here are the popular Mexican foods to try in Mexican restaurants in Griffith Indiana.
Quesadilla
It is made of tortilla, folded in half, and filled with Oaxaca cheese and cooked until the cheese has melted. It is served with green or red sauce, chopped onions, and acidified cream on top. Other ingredients are also used instead of the cheese in traditional Quesadilla such as cooked veggies, potatoes, chorizo, pumpkin flowers, mushrooms, and cooked meat. It is also served with toppings such as sour cream and parsley.
Taco
It is one of the popular Mexican foods and traditional food made of corn or wheat ...
... tortilla or rolled around a filling. It is also made with a range of fillings such as salsa, cilantro, tomatoes, onions, and lettuce.
Birria
Birria spicy Mexican meat stew generally made with mutton lamb or goat and a base of dried roasted peppers and served with corn onion, cilantro, and lime. Sometimes, it is served with freshly squeezed lime juice and then dipping it into the broth before eating it. It is often made and served during festive periods such as New Year, Christmas, Birthdays, and Weddings.
Guacamole
It is one of the best popular Mexican food dishes. But, it dates back to the time of the Aztecs. It is made of avocados, onions, tomatoes, lemon juice and chili peppers. It is often consumed with tortilla chips or used as a side dish.
Burrito
It consists of a flour tortilla wrapped or folded around a filling. Fried beans, Mexican rice, and meat are the most common filings of a burrito. Lettuce, salsa, sour cream, avocado, and cheese are also used. The flour is usually lightly grilled or steamed to soften it.
Enchiladas
This dish date back to old times when people in the Valley of Mexico would eat corn tortillas wrapped around small fish. Nowadays, both corn and flour tortillas are used and are filled with meat, cheese, beans, and seafood.
The next time you visit Griffith Mexican restaurant, try these dishes. Mexican dishes are the healthiest food, and it will tickle your taste buds. Be it birthday party or business meeting; hire Mexican catering northwest Indiana service to incorporate Mexican dishes into the menu.
The author is a chef who works in Griffith Mexican restaurant. By experimenting with various recipes, he offers flavorful and delicious food that are a contemporary twist on Mexican cuisine. Visit https://www.mitierragriffith.com/ for more details.
Mi Tierra was founded by Jesus “Don Chuy” Toledo and opened at this location in 2001. Don Chuy immigrated from Mexico in 1957 and is a US Army veteran who has been in the food trade business for decades with hobbies that have included flying, skydiving, and dancing.
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