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Archived Articles about Food, Cooking and Drink
Easy, Yummy Recipes Using Cooked Turkey By: Sherri Allen
Almost every household in America has the same problem the day after Thanksgiving -- what will you do with all the leftover turkey? You could just reh(read entire article)(posted on: 2005-12-01)
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Let's Not Talk Turkey By: Kristin Johnson
The carving. The leftovers. The endless stuffing. Actually, you love the stuffing, cranberries and turkey trimmings. However, it's bee(read entire article)(posted on: 2005-12-01)
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Eat Well On A Budget By: Barb Keck
Shopping on a Shoestring
Eating properly for health on a limited budget is always a challenge. One of the biggest money gobbling culprits is re(read entire article)(posted on: 2005-12-01)
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Little-known Tips For Easy Holiday Baking By: Mimi Cummins
Are you wondering if you have the time to bake homemade Christmas cookies this year? Every year at about this time we all start to get a l(read entire article)(posted on: 2005-12-01)
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Eating Healthy With A Meat Grinder By: Kaitlin Carruth
While it may be surprising, owning your own meat grinder can help you in your pursuit to live a healthier life. According to the USDA, the average(read entire article)(posted on: 2005-12-01)
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Eating To Boost Your Metabolism By: Phil Wiley
Losing weight can sometimes seem like a daunting task. It’s so easy to think “I can’t do itâ€. But you can. But in order to lose weight you need to in(read entire article)(posted on: 2005-12-01)
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Edith's Cake That Thrilled The French By: Janette Blackwell
Twenty-three chefs who cooked for world royalty and heads of state (The Club des Chefs des Chefs) were, during their 1987 visit to the U.S., win(read entire article)(posted on: 2005-12-01)
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Emeril's Potluck By: Chris, WebAdmin.
One of America's most famous chefs, Emeril Lagasse is known worldwide for his enthusiasm and energetic take on cooking. Subtitled Comfort Food with a(read entire article)(posted on: 2005-12-01)
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Emu Adds Flair To Down Home Favorites By: American Emu Association
Cookbook offers easy to use recipesPreviously found only on menus featuring exotic dishes, emu is strolling into the American kitchen, peeking(read entire article)(posted on: 2005-12-01)
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Emu, The Natural Alternativeâ„¢ For The Backyard Grill By: American Emu Association
A hot new food for the outdoor cooking seasonFifty years ago you might see the backyard grill in action three times in a year: Memorial Day, I(read entire article)(posted on: 2005-12-01)
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